Texas Living

7 Tailgating Safety Tips

By Staci Parks 8.9.24

Tailgating has become one of the most beloved and eagerly anticipated Texas college traditions.

Whether you’re a tailgating first-timer or a seasoned pro, there are tailgating do’s and don’ts every guest should know. But one thing’s for sure: Tailgating safety should be everyone’s priority.

This tailgating safety checklist will have you ready for kickoff in no time.

Check Your Truck

Your vehicle will be your home away from home while tailgating, so make sure it’s in tip-top shape. Use this annual car-maintenance checklist to ensure everything from your tires to coolant levels is good to go.

Secure a Safe Place

Look for a spacious area that allows you to quickly exit the area if needed. Keep in mind that some colleges and universities require you to reserve your tailgating spot in advance. Also, some stadiums don’t allow grills within 50 feet of buildings, parking garages, or other structures. Check with the stadium before game day.

Ready the Grill

Grill maintenance comes with the tailgating safety territory. Whether you’re running gas or charcoal, the grill still needs frequent cleanings to lessen the opportunity for a fire or food contamination.

Food Safety

Nothing sends a good day south like a queasy stomach. Prevent food poisoning by following key food safety protocols.

  • Keep the food prep area clean. Your outdoor kitchen should be as clean as the one at home. Keep your space clutter-free and sanitized.
  • Properly prep and store food. Keep raw meat (hamburger patties, pork loin, and chicken) in an insulated cooler with several inches of ice. The best rule of thumb is to toss any food that’s been sitting out for more than two hours, according to the U.S. Department of Agriculture.
  • Use a meat thermometer. You can never be too sure! Ground beef should be cooked to an internal temperature of 160 F. Whole cuts of beef, pork, veal, and lamb should reach 145 F.

Bring the Right Tools

It’s going to be a long day. Make sure you have everything you need, including a phone charger, fire extinguisher, and first-aid kit.

Create a Hydration Station

Don’t let the calendar fool you: Fall in Texas is still plenty hot. Make sure your guests stay hydrated throughout the day, whether drinking from an Igloo cooler or sipping on sparkling water. A tent or canopy can also help guests beat the heat.

Defensive Driving

Getting out of the stadium after a long day can be like traversing the Wild West. Stay alert and patient, ready to anticipate other drivers’ erratic moves.

What to Bring

Come prepared and enjoy the day with friends and family.

  • First-aid kit
  • Fire extinguisher
  • Sunscreen
  • Umbrellas or tents
  • Jackets or other layers
  • Sunglasses
  • Hand sanitizer
  • Cold water and/or refillable water bottles
  • Cleansing wipes
  • Meat thermometer

Learn more about tailgating’s long history, which started on the sidelines of the Civil War and evolved to the parking lots of football stadiums.

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